ii. Market/Goods
Market at the Malaba Border (Kenya side) is mainly trading on cross-border agricultural commodities sourced from Uganda side. Most of the food produce are sourced from the nearby market in Uganda side, others directly by traders in various farms within Uganda and brought in for sale in Kenya Side.
Among the Food produce traded at the border.
• Oranges
• Tomatoes
• Watermelon
• Onions
• Carrots
• Fish
• Bitter lemon
• Pineapples
• Bananas
• Cereals (Beans, peas, sorghum, millet etc.)
• Lemon
• Soya beans
• Green peas (Ndengu)
Fish are obtained mainly within Kenya (Port Victoria, Lodwar, and Lake Victoria). Uganda has stringent measures on the fish, where there is restriction on the fishing of immature fish, hence allowing Kenya side to be the main supplier of fish at the border.
Most of the other food produce are source in Uganda side. This is attributed to low prices of food produce from Uganda as well as plenty supply compared to Kenya side.
Cross border trade of food produce in Malaba border is mainly one way, goods from Uganda to Kenya side, except for few other commodities which can be obtained in Kenya during seasons.
There is a border market infrastructure for traders at Malaba but not no enough sufficient. The market area for the fresh produced is open on Wednesday and Saturday. However, the cereals traders operating along the road open all week Monday to Sunday.
iii. Challenges at the border